Nautiqua

Eco-luxury through aquaculture

My Roles

Experience Design
UI Design
3D Visualisation
Research

Tools

Figma
Photoshop
Blender

Project Duration

Feb 20, 2024 → Apr 12, 2024

Team

Charis-Eve Ripley: Leader, Graphic Design
Nara Won: Creative Director, UX/UI Design
Monya Malan: Lead Innovator, Web Design
Joshua Hudson: Marketing, Graphic Design

Introduction
It's underwater
farming, basically

We were tasked with proposing a speculative campaign that attracts both public and investors’ attention to the benefits of aquaculture from New Zealand. There was a critical error we discovered in NZ’s existing aquaculture strategy: it is heavily domestically focused and overseas exports have not been growing over the years, despite the goals to reach global recognition and become a $3 billion industry by 2035.

(Department of Aquaculture, 2019 & 2022) & (Ministry for Primary Industries, 2023).

So we asked ourselves, how might we demonstrate the health and environmental benefits of NZ aquaculture to an overseas audience?

Target Location
Overseas, but where?

According to Dyer et al’s survey (2020):

of Australians believe New Zealand makes high-quality products

compared to 50%-60% in other markets

of Australians believe New Zealand products are safe

compared to 50%-60% in other markets

NZ products are the second-most trusted in Australia, after Australia itself

compared to 5-6th ranking in other countries

It was clear that in order for our campaign to have the highest chances of success, the logical option was to target Australian consumers.

Target Audience
These folks are simply obsessed with health

We narrowed down our target market to high-income consumers, as they’re more likely to believe NZ products are high quality (Dyer et al, 2020). The insights we gained from this audience led us towards our solution to the brief.

engagement potential for physical advertising in high-income consumers

(Meyer-Joiner, 2022)

of Aussies prioritise health & are willing to invest in health products

(Room, 2023)

Ideation
Concept Development
Final Outcome
The Solution
Where aquaculture meets health & luxury

Our audience wants a health product that’s high-quality, convenient and sustainable. Hence, Nautiqua, a luxurious health-enhancing smoothie powder made with ingredients sourced from New Zealand aquaculture. Featuring two flavours: Tropic Aura, made with green-lipped mussel, and Blue Bayou, made with giant kelp.

*Charis supplied the packaging designs; it was my job to bring them to life in 3D.

Promotion
Utilising physical advertising

In our quest to connect with our target audience, we embraced the power of physical installations to be strategically placed around high-end restaurants and gyms where our audience likes to frequent.

These installations are not just pretty displays; they are meant to provide immersive experiences for visitors to learn and experience what Nautiqua’s products can do for them. The intriguing glass displays lead to invitations to a wellness retreat, where attendees can experience the lifestyle that Nautiqua offers. Taste-testing kiosks will allow people to experience the convenience and health benefits first-hand.

*Kiosk design & invitation dispenser design supplied by Joshua.
*3D mockups were created by me, with some use of 3D assets from emcderm (2022), Laret (2019), MarMel (2024), and RISD (2021).

These glass displays each feature one of the two core ingredients of the product. Next to these are interactive screens which take users through the ingredient source location, its environmental and health benefits, as well as the sustainable practices of Nautiqua. This experience is designed to build trust between Nautiqua’s consumers and products.

References

Department of Agriculture. (2019). National Aquaculture Strategy. https://www.mpi.govt.nz/fishing-aquaculture/aquaculture-fish-and-shellfish-farming/aquaculture-strategy-for-new-zealand/

Department of Agriculture. (2022). Aquaculture Strategy: 2022 implementation plan. https://www.mpi.govt.nz/dmsdocument/50570-2022-Aquaculture-implementation-plan

Dyer, D., Pearson, L., Lapeyre, M., & Gaston, R. (2020). International consumer survey: Impact of Covid-19 on positioning of New Zealand brands. New Zealand Trade & Enterprise. https://assets.ctfassets.net/pn8wbiqtnzw9/b7tskZcLQO1IfT1y02ahl/9fe38a8f2e90bf81b05657668ba49150/NZTE_COVID-19_International_Topline_wave_1.pdf

emcderm. (2022). Buoy and Seaweed Scan [3D Model]. Sketchfab. https://skfb.ly/ozNXJ

Laret, B. (2019). Claret Wiggle Seaweed [3D Model]. Sketchfab. https://skfb.ly/6Xp7q

MarMel-Bali. (2024). Modern House & Guesthouse - 2 Bedroom [3D Model]. Sketchfab. https://skfb.ly/oPYLv

Ministry for Primary Industries. (2023). Amount of aquaculture exported from New Zealand. https://figure.nz/chart/HptqJSFMhxoTV1C4-BOMdUVZx0J0sEdjP

Ministry for Primary Industries. (2023). Value of aquaculture exported from New Zealand. https://figure.nz/chart/jPhn59ZSuhXHZh7v-t8qkRpOnOO0N0Ofo

Ministry for Primary Industries. (2023). Sustainable aquaculture | NZ Government. https://www.mpi.govt.nz/fishing-aquaculture/aquaculture-fish-and-shellfish-farming/sustainable-aquaculture/

Ministry for Primary Industries. (2024). Aquaculture (fish and shellfish farming) | NZ Government. https://www.mpi.govt.nz/fishing-aquaculture/aquaculture-fish-and-shellfish-farming/

RISD Nature Lab. (2021). Mussel Shell (polished) [3D Model]. Sketchfab. https://skfb.ly/onHOD

You may also like...